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Granny's Delights

100th post

Saturday, October 01, 2011 | Publish by MizWasy

Wow!  One.  Hundred.  Posts.  Oh, Wow!


I think it really amounts to about 95 recipes since there are a few posts without recipes.  It's somewhat sobering, but . . . it's awesome!  Thank you for joining me on this adventure.  Let's celebrate!

In light of celebrations, let's try one of my absolute favorite recipes.  Peanut Butter Pie.  O-M-G! I think the only thing better would be a pie with flavors that are similar to my favorite candy, Reese's Cups.  Enjoy!

Peanut Butter Pie

Ingredients:
1 cup smooth peanut butter
1/3 cup sugar
2 Tbsp milk
Half of an 8 ounce block cream cheese, softened
1 (8 oz.) carton whipped topping
1 - 9-inch graham cracker or chocolate cookie crumb crust

Directions:
Mix peanut butter, sugar, milk and cream cheese until smooth.
 
Fold in whipped topping.

Pour in graham cracker crust.  Chill in refrigerator for 4 hours before serving.

Double everything for two pies.

Key Words easy, peanut butter, pie
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About the blog . . .

Here you will find recipes from three generations of home cooks. You'll also find a few tips, tricks and shortcuts along the way to make your cooking easier. This is why my husband calls me "Shortcut Sally." There are times when slaving over a meal is warranted and times when it won't affect the final result if you don't. The trick is for you to know the difference and that your guests don't have a clue.

Other sites to visit

  • 101 Cookbooks
  • ABC's The Chew
  • Just A Pinch Recipe Club
  • Kitchen & Dining@HSN
  • Kitchen & Food@QVC
  • Paula Deen's website
  • Rachael Ray Magazine
  • Rachael Ray's website
  • The Food Network website
  • Three Many Cooks
  • Trader Joe's Market

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      • Miserable Day Stew
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      • 100th post
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